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International Food Day at EMU Foreign Languages and English Preparatory School

Third International Food Day took place at Eastern Mediterranean University Foreign Languages and English Preparatory School.

Organised by academic staff member Munise Keşanlı in collaboration with the administrators, instructors, students and administrative staff of EMU Foreign Languages and English Preparatory School, the colorful event hosted traditional food items, ethnic clothes and regional dance shows of students from 40 different countries.

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